The red label Tilsiter is a classic amongst the semi-hard cheeses from Switzerland. Its mild but still hearty taste makes it very unique.
Tilsit has a mildly pungent aroma and a tangy taste that is delicate and fruity with herbal undertones.
The consistency to be springy and elastic, moist and creamy.
Tilsiter cheese is a natural and versatile talent – whether used in cold or warm dishes. It is also especially impressive as an organic specialty.
瑞士小屋 Alphütte is happy to respond to your special requests. Whether you want to buy a product as a whole piece or cut according to your specifications - no problem! We are also happy to adapt the weight and number per pack to your personal preferences. Do you want to create your own product? Let us know and we will be happy to work according to your recipe.